The Red Meat Advisory Council (RMAC) wishes to advise that CEO Anna Neelagama (Campbell) has decided to take up a new opportunity and will leave RMAC in August after nearly 5 years with the company.

Anna has been a dynamic CEO elevating the organisations profile and overseeing the development of several key initiatives during her time at the helm.

RMAC Independent Chair Don Mackay said: “Anna has made a significant contribution to RMAC and the whole red meat industry during her term as CEO. A number of major projects were undertaken during her time with RMAC including completion of the industry’s key strategic plan Red Meat 2030 and the review of industry structures. We thank her for her energy and enthusiasm and she will be sorely missed”.