Thought Leadership

With a strategic view to showcase and educate on our wonderful industry in Canberra and across the globe, we are proud to collaborate with industry-leaders to bring inside insights on all the topics that matter the people within our red meat and livestock industry.

January 28, 2020

AN INTERVIEW WITH GRAEME YARDY

Nothing marks the culinary calendar like the release of MLA’s lamb campaigns and this year was no different, as the…

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December 19, 2019

An interview with Sam Burke

Meet Sam, the red meat man Sam Burke is Corporate Chef with Meat & Livestock Australia, so we found out…

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November 29, 2019

An interview with David Foote

Chair of MLA’s Indonesia Market Access Taskforce, David Foote discusses what the IA-CEPA trade deal means for red meat and…

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June 28, 2019

AN INTERVIEW WITH JO PALMER

Hailing from The Rock, near Wagga Wagga and founder of Pointer Remote Roles, which connects talented regional professionals to remote…

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March 28, 2019

AN INTERVIEW WITH DALENE WRAY

If it’s going on in the red meat industry, Dalene Wray knows about it. With a career spanning over two…

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January 11, 2019

JOIN US FOR OUR POLICY LEADERSHIP FORUM: MEAT + WHEAT 2019

RMAC is calling for partners in a new and exclusive series of events called ‘Meat &Wheat’ to celebrate our great…

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October 16, 2018

SIT DOWN WITH MR JIM VARGHESE AM, POLICY THINKER

Last month it was announced that, after 20 years, the Red Meat Memorandum of Understanding will undergo a review, through…

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September 19, 2018

GET INVOLVED: LEADERS SOUGHT TO PARTICIPATE IN RED MEAT REFORM

The Red Meat Advisory Council is calling for Expressions of Interest (EOI) to drive the future framework for the Australian…

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September 14, 2018

MEAT THE HARDCORE CARNIVORE: JESS PRYLES

Australian-born and bred, Jess is an author, cook, host and Hardcore Carnivore, where she loves to BBQ, spread the word…

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July 11, 2018

A “MEATING” WITH RMAC DIRECTOR LACHIE HART

(Video Credit: Department of Foreign Affairs & Trade) Stockyard Beef now exports its products throughout the world from the integrated…

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May 11, 2018

BRYCE CAMM ON BEEF SUSTAINABILITY

Q&A with Bryce Camm, Chair of the Sustainability Steering Group The Australian Beef Sustainability report has just been launched at…

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May 9, 2018

BUDGET MATTERS FOR AUSSIE RED MEAT

9 May 2018 BUDGET MATTERS FOR AUSSIE RED MEAT: 2018 BUDGET WRAP It was a chilly night in Canberra; and…

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